Friday, June 4, 2010

Wine Bottling-Elderberry, Elderberry Cabernet and Pear Sauvignon Blanc

Dylan and I spent the day bottling last year's wine.  We did two carboys and 15 liters of the pear wine.  All three very different and tasty!

2 comments:

Anonymous said...

Pear wine? Be still my heart.

Kristine

Julie said...

Cool! Good Job team! I would like to be on the tasting team :)